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Blanchi Cook Up: Fireside Fish & Cocktails on the Beach in Trinidad & Tobago 🇹🇹 Foodie Nation
Large-Batch "Spicy Sunset" Cocktail for 5-10 People If you want to make this drink for a group, here's how you can scale up the recipe:...
1 hour ago
DDI Cook Up: Sada Roti, Baigan & Tomato Choka & More Down De Islands in T&T 🇹🇹 Foodie Nation
This ‘cook up’ adventure takes us Down The Islands in Chaguaramas, Trinidad and Tobago, where Shaun and Rhett connect with...
4 days ago
Mango Daiquiri and Margarita Mix (4 Ways) Recipe by Chef Shaun 🇹🇹 Foodie Nation
Margarita Cheesecake Cups Ingredients: 1 pre-made graham cracker crust (or make your own with graham cracker crumbs, butter, and sugar)...
Apr 18
Blanchi Cook Up: The Ultimate Goat One-Pot Dish on the Beach in Trinidad & Tobago 🇹🇹 Foodie Nation
One-Pot Firewood-Cooked Coconut Goat & Basmati Rice Ingredients For the Meat (Pre-season & Pre-cook): 2 lbs lamb or goat, bone-in (cut...
Apr 14
5 Delicious & Healthy Recipes using Massy Stores’ A Cut Above Line 🇹🇹 Foodie Nation x Achsah Henry
Shaun prepares five delicious and healthy protein-packed recipes for Achsah, using Massy Stores’ new A Cut Above product line: Citrus...
Apr 11
Curry Shrimp & Bhagi by Shaun & Alex (@bahayogi) in Trinidad & Tobago 🇹🇹 Foodie Nation
Alex Kaufmann @bahayogi stops by to help Shaun prepare some Curry Shrimp with Dasheen Bush Bhagi to accompany their Dhalpuri and Dosti...
Feb 25
