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Feb 25
Tobago Cook Up: Bess Beach Lime with 3 Firesides on Castara Beach in T&T 🇹🇹 Foodie Nation
Rhett and Shaun head over to Tobago where they meet up with Kervin Horsford aka Bop/Harvest Gawd who takes them on a road trip to Castara...
Feb 25
Guyanese Egg Ball with Tamarind Chutney by Chef Devan in Trinidad & Tobago 🇬🇾 Foodie Nation
Chef Devan joins Shaun and Rhett for a special cook up! Today, they’re preparing some traditional Guyanese Egg Balls served with Tamarind...
Feb 25
Tyrico Cook Up: Fireside Smoked Fish, Pot Bake & Chicken Pelau on the Beach in T&T 🇹🇹 Foodie Nation
Once again we’re cooking up on the North Coast, this time on Tyrico Beach! Joining Shaun and Rhett for this beach lime are their friends...
Feb 18
Mas Camp Cook Up: Fireside Bhagi Rice & Geera Pork at The Lost Tribe in T&T 🇹🇹 Foodie Nation
Rhett and Shaun surprise the crew at The Lost Tribe Mas Camp in Woodbrook as the Foodie Nation team cooks up some Bhagi Rice with...
Feb 11
Bubbling Some Corn Soup at a Pan Yard in Laventille, Trinidad & Tobago 🇹🇹 Foodie Nation
Our friends at Courts invited us to lime at their pan yard in Laventille, the Sound Specialists Steel Orchestra. Of course, in true...
Feb 7
Exploring The wOw Events Carnival Market in Trinidad & Tobago 🇹🇹 Foodie Nation
The Foodie Nation crew visits the wOw Events Carnival Market. Widely regarded as the ultimate marketplace for all things carnival,...
