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![Sweet & Sour 4 Ways: Chicken, Baigan, Pork, Shrimp Spring Roll Recipe by Chef Shaun 🇹🇹 Foodie Nation](https://static.wixstatic.com/media/35fb31_ce18579986be4032bc1918af49c87ab5~mv2.jpg/v1/fill/w_302,h_227,fp_0.50_0.50,q_90,enc_auto/35fb31_ce18579986be4032bc1918af49c87ab5~mv2.jpg)
- Jun 17
Sweet & Sour 4 Ways: Chicken, Baigan, Pork, Shrimp Spring Roll Recipe by Chef Shaun 🇹🇹 Foodie Nation
Asian sweet and sour sauce is a versatile and popular condiment used in various dishes, particularly in Chinese cuisine. It balances the...
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![Pastry Pies 3 Ways: Classic Puff Pastry Recipe by Chef Shaun 🇹🇹 Foodie Nation](https://static.wixstatic.com/media/35fb31_d59955e1a16c4395993624a3e44cd63a~mv2.jpg/v1/fill/w_302,h_227,fp_0.50_0.50,q_90,enc_auto/35fb31_d59955e1a16c4395993624a3e44cd63a~mv2.jpg)
- Apr 22
Pastry Pies 3 Ways: Classic Puff Pastry Recipe by Chef Shaun 🇹🇹 Foodie Nation
Classic puff pastry is a versatile and flaky pastry dough that is used in a variety of sweet and savory dishes, including pastries, pies,...
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![Wontons 4 Ways: Chicken, Shrimp, Pork, Cream Cheese Recipe by Chef Shaun 🇹🇹 Foodie Nation](https://static.wixstatic.com/media/35fb31_5075db1f412e4cba90392a77681504ec~mv2.jpg/v1/fill/w_302,h_227,fp_0.50_0.50,q_90,enc_auto/35fb31_5075db1f412e4cba90392a77681504ec~mv2.jpg)
- Apr 19
Wontons 4 Ways: Chicken, Shrimp, Pork, Cream Cheese Recipe by Chef Shaun 🇹🇹 Foodie Nation
Yield – Each filling will make 24 to 36 Wontons. Fried wontons are a popular Chinese appetizer or snack made from wonton wrappers filled...
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![Classic Puffs Recipe (3 Ways) by Chef Shaun 🇹🇹](https://static.wixstatic.com/media/35fb31_61ebb515d35f4180a18ab897bbdbf14f~mv2.jpg/v1/fill/w_302,h_227,fp_0.50_0.50,q_90,enc_auto/35fb31_61ebb515d35f4180a18ab897bbdbf14f~mv2.jpg)
- Mar 1
Classic Puffs Recipe (3 Ways) by Chef Shaun 🇹🇹
Pâte à choux, also known as choux pastry, is a versatile pastry dough with French origins. The term “choux” means cabbage in French, and...
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![Fiery Geera Lionfish Recipe by Chef Shaun 🇹🇹](https://static.wixstatic.com/media/35fb31_1e7160ca2e2344388099af6affec0d03~mv2.jpg/v1/fill/w_302,h_227,fp_0.50_0.50,q_90,enc_auto/35fb31_1e7160ca2e2344388099af6affec0d03~mv2.jpg)
- Feb 26
Fiery Geera Lionfish Recipe by Chef Shaun 🇹🇹
Here in T&T, we often make Geera and eat it as an appetizer, with Geera Pork and Chicken being the common offerings. But today, I want to...
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![Bess Pig Foot Souse Recipe by Shaun & Gizelle 🇹🇹](https://static.wixstatic.com/media/35fb31_a196f0bcc8a5457880e8ba0c2255927a~mv2.jpg/v1/fill/w_302,h_227,fp_0.50_0.50,q_90,enc_auto/35fb31_a196f0bcc8a5457880e8ba0c2255927a~mv2.jpg)
- Dec 29, 2023
Bess Pig Foot Souse Recipe by Shaun & Gizelle 🇹🇹
Shaun and Gizelle make Pig Foot Souse today, a local street food favorite in T&T: Yield - 8 to 12 Servings Ingredients Pigfoot - 2 lbs...