Search
Dec 13, 2023
Tasty Handmade Burgers, Grilled Chicken +More at Rollin Smoke in Port of Spain, T&T 🇹🇹
Marlon Assam introduces us to his family-owned food truck business, Rollin Smoke, a custom-made trailer that dishes out a selection of...
Dec 6, 2023
Innovative Foods made from Pigeon Peas by Flo Joe’s in Diego Martin, T&T 🇹🇹
Queen of Pigeon Peas, Florence Warrick-Joseph, one of the innovators behind Flo Joe’s, takes us on a deep dive into their processes of...
Nov 29, 2023
Young Entrepreneur Working to Put Trinidad & Tobago Products on the World Market 🇹🇹
Michael, co-founder of I Love Local (Lue & Perez Marketing and Distribution), welcomes us into their small factory and warehouse...
Nov 22, 2023
Mr. Creamy’s Ponche De Creme & Black Cake Now Available in the US & Canada 🇹🇹
Our foodie friend, Andrew Jones aka “Mr. Creamy”, gives us some insight into how his now world-famous Ponche De Creme and Black Cake...
Nov 15, 2023
Black Cake, Sorrel, Pastelles & More by Lou’s Kitchen in St. Joseph, T&T 🇹🇹
Ayana St. Louis, the mastermind behind Lou’s Kitchen, a small catering company based in St. Joseph, Trinidad and Tobago 🇹🇹 that’s doing...
Oct 23, 2023
Barfi, Gulab Jamun & Kurma by Aurora Fine Delights in Chaguanas, Trinidad & Tobago 🇹🇹
Owner and operator of Aurora Fine Delights, Dawn Ramkissoon-Ali, demonstrates how she makes her Kurma, Gulab Jamun and Milk Barfi, some...
Oct 9, 2023
Breadfruit, Seasoning & More Exported from Trinidad & Tobago by Golden Rootz 🇹🇹
Myckiel Haynes of Golden Rootz, gives us some insight into how he prepares agri-products such as chadon beni, breadfruit, dasheen bush,...
