Our 7th feature took us to TTHTI where we caught up with Italian Chef Ugo Mura of IFSE and Chef Kashia Cave of My City Kitchen. Both...

One thing you will find in every 'Trini' kitchen is "ah goood pepper sauce!" This young woman is on a mission to prolong that tradition....

Our latest feature peels back the many layers of science (& love) that make this 'super drink' so unique. Contact Information:...

Ever wondered what it's like to be a professional Chow Man? Contact Information: Port-of-Spain, Trinidad 868.767.7736

In episode three of our feature series we explore the symbiotic relationship between plants, animals and humans through food. Contact...

Hidden in the southern, rural village of Rousillac, episode two of our feature series takes us to Wally's Smokehouse. A mom & pop...

For its first episode, Foodie Nation features Pêche Pâtisserie located in Chaguanas, Trinidad. Restaurant Information: Tues-Fri...