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Jul 22, 2022
How To Make Trini Sada Roti
This week’s episode heads back on the tawa as Natalie learns how to make Sada Roti. You will need 4 cups All-Purpose Flour 2 tbsp Baking...
Jul 15, 2022
How To Make Trini Pigeon Peas
Pigeon Peas is on the menu in the "How To?" kitchen this week. You will need 3-260g Pigeon Peas (canned) 1 cup Pumpkin (diced) 1 cup...
Jul 8, 2022
How To Make A Geera Pork & Plantain Pizza
Geera Pork & Plantain Pizza, yes you read that right, is on the menu in the "How To?" kitchen this week. Ingredients All Purpose Flour- 2...
Jul 1, 2022
How To Make Trini Red Beans
Arlene shows Kez how to prepare a simple yet hearty Red Beans for her Sunday Lunch. You will need 3 (400g) tins Red Beans (canned) 1 ½...
Jun 24, 2022
How To Make Trini Red Mango
Arlene brings a sweet taste of Tobago for Natalie, in the form of her irresistible homemade Red Mango. You will need 6 Green /Full Mango...
Jun 17, 2022
How To Make Trini Macaroni Salad
Macaroni Salad, with a little something extra, is on the agenda in this week’s episode of "How To? Foodie Nation". You will need 300g...
Jun 10, 2022
How To Make Trini Geera Pork
Once again, Natalie looks on in excitement for Geera Pork, this time Arlene is cooking up the goodness. You will need 2lbs Pork (Shoulder...