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Jun 19, 2023
Purple Kush Kush & Tomato Stew Channa Recipe at Wa Samaki in Trinidad & Tobago 🇹🇹
Maleah, the resident Chef at Wa Samaki Ecosystems, returns to give us a taste of what their rocket stove can do, with a hearty Purple...
May 24, 2023
🇹🇹 Trinbagonian DOUBLES Recipe by Chef Shaun
Doubles is a popular handheld-style dish comprised of two fried baras/flatbreads with curried channa/chickpeas in the middle. It’s...
May 17, 2023
🇹🇹 Geera Pork Recipe by Chef Jeremy Lovell
Yield: 6 to 8 Servings. Cook Time: Approx. 90 minutes Seasoning of Pork: 30 minutes Marinating Time: 2hrs or overnight Ingredients: ...
Apr 26, 2023
Trini Beef Lasagna Recipe by Chef Jeremy Lovell
Yield - Serves 8 Ingredients: Mince beef – 2 cups Seasoning ingredients for mince meat: Pimento peppers – 8 peppers (finely chopped)...
Apr 12, 2023
Trini Stew Goat Recipe by Chef Jeremy Lovell
Yield - Serves 6 Ingredients: Goat – 3lb (cut into 2” pieces) Washing of meat: Lime juice – 4tbsp Water – 6 cups Seasonings mix: Pimento...
Mar 20, 2023
Trini Saltfish Rice with Split Peas Recipe by Chef Jeremy Lovell
Yield: Serves 6 Persons Ingredients: Salt fish – 1lb (boiled and flaked) Pimento peppers - 3 tbsp (finely chopped) Garlic - 3 tbsp...
Mar 6, 2023
Trini Cantonese Shrimp Recipe by Chef Jeremy Lovell
Yield: Serves 6 Persons Ingredients: Shrimp – remove shell and devein - 3lbs Lime juice – 4tbsp Water – 6 cups Pimento peppers - 3 tbsp...