Yield: 6 - 8 Servings INGREDIENTS Turkey Legs - 3 lbs (1 inch thick slices) Salt - 1 tbsp Black Pepper - 1 tsp Green Seasoning - 1/2 cup...

YIELD - (12-15 Servings) INGREDIENTS Pork Shoulder - 3 lb (3/4 inch cubes) Garlic - 20 cloves Chadon Beni - 40 leaves Scotch Bonnet...

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Foodie Nation's 1st #ROADTRIP!! On Saturday June 10th, Foodie Nation invites YOU to join us – "lewwe take a #ROADTRIP"🎵 Board our...

INGREDIENTS Chive - 6 Sprigs Chadon Beni (Culantro) - 30 Leaves Garlic - 10 Cloves Thyme - 5 Sprigs Scotch Bonnet Pepper - 1 or To Taste...

YIELD: (4-6) Servings INGREDIENTS Pork (Shoulder or Leg) - 2 Lbs Lime Juice - 2 Tbsp Pimento - 2 Chive - 2 Sprigs Chadon Beni - 6 Leaves...

TURKEY INGREDIENTS Turkey - (8-12) lb Olive Oil - 1/2 Cup Rosemary/Sage - 6 sprigs Oregano/Thyme - 6 sprigs METHOD Preheat oven to 325°F....