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Mar 20, 2020
How To Make Trini Stew Fish
Yield: 6 Portions INGREDIENTS For the Fish: 2 Lbs King Fish, ½ Inch Steaks 1 ½ Tsp Salt 1 Tsp Black Pepper ½ Cup Green Seasoning 1 ¼...
Mar 13, 2020
How To Bake Trini Coconut Drops
INGREDIENTS 12 oz flour 4 oz margarine 3/4 cup brown sugar 2 tsp baking powder 1 egg 1 tbsp evaporated milk Pinch of salt 1 cup...
Mar 6, 2020
How To Make Trini-Style Chicken Wonton Soup
Yield: 18 Wontons (2 Portions) INGREDIENTS For the Wontons: 1 (6 Oz) Chicken Breast, minced ½ Tsp Fresh Ginger, minced 2 Tsp Sesame...
Feb 28, 2020
How To Make Tobago Curry Crab & Dumplings
Yield: 5 Portions INGREDIENTS To Clean Crabs: 7- 8 Whole Crabs, cleaned Water 3 Tbsp Lime Juice 2 Tbsp Baking Powder To Season Crabs:...
Feb 21, 2020
How To Make Trini-Chinese-Style Fried Chicken
Yield: 4 Portions INGREDIENTS 2 Leg & Thigh Quarters 1 Tbsp Minced Ginger 4 Tbsp Light Soy Sauce 3 Tbsp Rice Wine 1 Tbsp Sugar ½ Tsp...
Feb 14, 2020
How To Make Ochro Rice with Pigtail
Yield: 8 Portions INGREDIENTS 3 Tbsp Vegetable Oil 1 Tbsp Garlic, minced 3 Tbsp Onions, minced 1 Tbsp Pimento Peppers/Jalapeno, minced...
Feb 7, 2020
How To Make Trini Coconut Fudge
Yield: 12 to 15 Portions INGREDIENTS 2 Cups of Coconut Milk 2 Cups Brown Sugar 14 Oz Condensed Milk ½ Tsp Almond Extract 1 Tbsp...