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Apr 21, 2021
Ochro Rice with Pigtails & Smoked Bones Recipe by Chef Jeremy Lovell
Serves: 6 persons INGREDIENTS 3 tbsp vegetable oil 8 oz pigtails (boiled and cut into small pieces) 8 oz smoked bones 2 cups water 1½...
Feb 12, 2021
How To Make Trinbago-Style Breadfruit Oil Down
Trinbago-Style Oil Down is on the agenda in this week’s episode of How To? Foodie Nation: Download the #CourtsCookApp here: IOS:...
Jun 19, 2020
How To Make Trini Bhagi Rice with Pigtail
Yield: 8 – 10 Portions INGREDIENTS 3 Tbsp Vegetable Oil 2 Tbsp Brown Sugar 1 Lb Salted Pigtails (½ Inch Chopped & Parboiled) 1 Tbsp...
Feb 14, 2020
How To Make Ochro Rice with Pigtail
Yield: 8 Portions INGREDIENTS 3 Tbsp Vegetable Oil 1 Tbsp Garlic, minced 3 Tbsp Onions, minced 1 Tbsp Pimento Peppers/Jalapeno, minced...
Dec 27, 2019
How To Make Trini Black Eyed Peas & Rice
Yield: 10 Portions INGREDIENTS 3 Tbsp of Vegetable Oil 2 Tbsp Brown Sugar ¼ Cup Onions, finely minced 3 Tbsp Garlic, minced 3 Pimento...