Main Dish Recipes | Foodie Nation

MAIN DISHES

Flavorful Vegetable Pelau Recipe by Chef Shaun 🇹🇹 Foodie Nation

Pelau is a traditional rice-based dish from Trinidad and Tobago & the Caribbean. It’s mainly comprised of caramelized sugar, meats, rice,...

Sweet & Sour 4 Ways: Chicken, Baigan, Pork, Shrimp Spring Roll Recipe by Chef Shaun 🇹🇹 Foodie Nation

Asian sweet and sour sauce is a versatile and popular condiment used in various dishes, particularly in Chinese cuisine. It balances the...

3 Rice Dishes: Ochro, Bhagi & Split Peas Recipes by Chef Shaun 🇹🇹 Foodie Nation

Ochro Rice Trinidadian Ochro rice is a flavorful and hearty dish combining the unique flavors of ochro with rice and various seasonings....

Cassava Doubles Recipe by Chef Shaun 🇹🇹 Foodie Nation

Doubles is a popular handheld-style dish comprised of two fried flatbreads or Baras with curried chickpeas in the middle. It’s usually...

Seafood Roti: Curry Shrimp, Aloo, Channa & Pumpkin Recipe by Chef Shaun 🇹🇹 Foodie Nation

Trinbagonian curry has a rich history shaped by diverse cultural influences. It originated with the arrival of Indian indentured laborers...

Slippery Shrimp with Creamy Pasta Recipe by Chef Shaun 🇹🇹 Foodie Nation

Slippery shrimp is a popular dish in Chinese cuisine, particularly in Cantonese cuisine. It’s known for its succulent shrimp coated in a...