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Foodie Nation
Pineapple Carnival Cooler Recipe
PARTY BOTTLE (1.75L) INGREDIENTS
White Rum - 700 ml
Pineapple Juice - 1000 ml
Fresh Lime Juice - 50 ml
Sprite - To Finish
METHOD
Add all ingredients to bottle and shake thoroughly.
Serve chilled and finish with sprite.
SINGLE SERVING INGREDIENTS
White Rum - 3oz
Pineapple Juice - 2 oz
Squeeze of Lime Wedge
Sprite - To Finish
METHOD
(BUILT) Fill your glass with ice. White Rum is added first, followed by pineapple juice and topped with sprite. Squeeze the lime wedge and drop it in the glass. A refreshing, quick and simple cocktail!
Garnishes: Pineapple Slice
