Doritos Beef & Salsa Bowl
Beef Recipe
Coconut Oil - 1/4 cup
Minced Onion - 3/4 cup
Crushed Garlic - 1/4 cup
Minced Beef - 1 lb
Salt - 1 tbsp
Black pepper - 1/2 tsp
Geera Powder - 1 tbsp
Onion Powder - 1/2 tbsp
Garlic Powder - 1/2 tbsp
Paprika - 1/2 tbsp
Fermented Pimento Sauce - 2 tbsp
Fermented Pepper Sauce - 1/2 tbsp
Tomato Paste - 2 tbsp
Method
1. Heat your pan over medium to high heat.
2. Once heated, add oil.
3. Once oil is heated, add your onion and garlic and allow to cook until your onions are translucent (about 2 minutes).
4. Stir in your beef.
5. Add all your remaining ingredients.
6. Taste and adjust salt levels.
Chadon Beni Salsa
Diced Tomato - 2 1/2 cups
Minced Chadon Beni - 1/2 cup
Diced Red Onion - 1/2 cup
Salt - 3/4 tsp
Black Pepper - 1/2 tsp
Lemon Juice - 2 tbsp
Method
1. Add all ingredients to a bowl and combine.
2. Taste and adjust salt and acidity levels.
Homemade Sour Cream
Heavy Whipping Cream - 1 cup
Lemon Juice - 2 tsp
Vinegar - 2 tsp
Whole Milk - 1/4 cup
Method
1. Whisk in lemon juice & vinegar into whipping cream.
2. Once fully incorporated, whisk in whole milk.
3. Cover with a breathable lid (paper towel), place on your counter and let stand for 24 hours.
4. Store in an airtight container in your refrigerator and enjoy!
Comments